(Ship from USA) Black & Decker TROS1000 SpaceMaker Digital Toaster Oven
Free ShippingNew /ITEM NO#8Y-IFW81854169202

(Ship from USA) Black & Decker TROS1000 SpaceMaker Digital Toaster Oven, Free Shipping, New /ITEM NO#8Y-IFW81854169202

This fits your .
  • Enter your model numberto make sure this fits.
  • Easy Installation – The SpaceMaker comes with thorough instructions and a mounting template to make under-the-cabinet installation a breeze Digital Controls – The intuitive control panel has dedicated buttons for turning the oven on and off and for each of its pre-programmed functions Three Functions – Use it to bake, toast or keep warm. You have a number of options with temperatures ranging from 200?-400?F, and toast settings from 1-7
  • Buy from Amazon.com


    4 Delicious Sweet Potato Recipes in the Oven!


    Whoever said baked sweet potatoes in the oven have to be simple, certainly do not know this recipe.

    Ingredients (For 4 halves)

    • 2 large sweet potatoes
    • 2 c. Of olive oil soup
    • Salt and pepper to taste
    • 1 can of grain
    • 1/4 cup feta cheese or goat’s cheese, crushed
    • Fresh corns qb
    • A few drops of lemon essential oil (qb)

    Method of preparation

    Preheat oven to 200 C.
    Meanwhile, prepare the sweet potatoes. Wash them thoroughly and cut them in half.
    Then with the help of a brush, spread the oil on all sides of the sweet potato (including the bark). Place the sweet potatoes face down on a tray, lined with parchment paper, bake and roast for about 45 minutes or until well cooked.

    At the end of this time, remove them from the oven, turn them up and with a fork drill small holes in the center of the sweet potatoes.

    Then season with salt and pepper and divide the grain and feta cheese (or goat cheese) into the halves and return to the oven for about 10 minutes (or until the cheese melts).

    When they are ready, remove from the oven, put another olive oil on top, a few drops of lemon essential oil, add the coriander and serve.


    Simple and effective, another recipe you will not want to miss.


    • 1 kg of medium-sized potatoes (not flour)
    • 5 sprigs of rosemary
    • 2 c. Of thick salt soup
    • 2 c. Of olive oil soup

    Method of preparation

    Wash the potatoes well and cut them in half.
    Then wash and dry the rosemary, taking some time to decorate your sweet potatoes at the end.
    Peel the rosemary leaves and chop them.

    Line a tray with parchment paper butter, sprinkle with salt and rosemary, and arrange the sweet potatoes with the cut side down. Drizzle with olive oil.

    Bake in preheated oven at 200? C and roast for 15 to 20 minutes. In the middle of that time remove and turn the sweet potatoes.

    When they are ready remove, garnish with the rosemary you have reserved and serve.


    Sweet but healthy. Yes, it is possible. Here is a great recipe to present as an appetizer or as an accompaniment to other dishes.


    For sweet potatoes

    • 1 well-cleaned sweet potato
    • 1 tablespoon olive oil
    • 1/2 c. Of garlic powder tea
    • 1/2 c. Of paprika or paprika
    • 1/2 c. Of dried oregano tea
    • A pinch of salt and black pepper to taste

    For the vegan mayonnaise

    • 1/2 cup (60g) of neutral cashew nuts (soaked for at least 4 hours)
    • 1/2 c. Of mustard soup dijon
    • 4 c. Of water soup
    • 1 c. Of cider vinegar soup
    • Juice of half a small lemon
    • 1 clove garlic
    • A pinch of salt and black pepper to taste

    Method of preparation

    Begin by preheating the oven to 210C.
    Then cut the sweet potato into thin sticks. Put the sticks in a paper-coated form, and add the olive oil and the seasoning, wrapping everything together very well.

    Arrange the sticks in a single layer to ensure they are crunchy and bake for about 10 minutes. At the end of this time, turn them in and bake them again for another 10 minutes, until the potatoes are golden and crunchy on the outside.

    Meanwhile go and prepare the garlic mayonnaise. It’s simple. Simply put all the ingredients in the blender and mash until the sauce looks very creamy. Check and adjust the seasonings to taste, and if necessary, add more water.

    When the potatoes are ready, remove from the oven and serve with the sauce previously prepared.


    Because nothing better than spices to enhance and add flavor to your dishes.


    • 1 kg. of sweet potato
    • Paprika
    • Coarse salt
    • Olive oil
    • Thyme
    • black pepper

    Method of preparation

    Simplest impossible. Wash the sweet potatoes well and cut into slices with the peel.

    Arrange the slices on a tray, washed with a wire of olive oil.

    Season with salt, paprika, pepper and thyme (to taste) on both sides.

    Bake in preheated oven at 200? C for about 25 minutes.
    Do not forget to turn the sweet potatoes in the middle of the cooking time.

    Cleaning Tips: How to Clean the Oven

    Do you know how to clean the oven? Read our article and check out tips and advice to clean your oven safely, quickly and efficiently.

    For health and safety reasons, it is important to always keep all areas of your kitchen clean and sanitized – and this also includes regular cleaning of the oven, since with the use it is full of spilled fat and spilled food. Even large amounts of burned food can pose a fire hazard. Therefore, it is important to take certain precautions.

    Here’s how to clean the stove oven in a quick and practical way.

    How to clean oven: step by step

    The moving parts of your oven, such as grills, can be cleaned with warm water and mild detergent. Once inside the oven, which usually accumulates food and fat remains, the most recommended is to use products specially developed for this purpose. So you will not spend much time or energy rubbing the oven, since oven cleaners contain ingredients that help remove grease, oil and food residue, softening stains and making them easier to clean.

    Homemade recipe to clean oven
    If you prefer to opt for a home-made kitchen oven cleaning solution, you can prepare the following recipe, using products that are probably already in your cabinets: mix one part distilled vinegar with two parts baking soda. Add one drop of dishwashing detergent and add water to a thick paste.

    The method however is that you will need to prepare the mixture and then still remove the paste, which requires commitment and strong arm: at the end of the application will need to rub the same area several times to completely remove the waste.

    Equipment for cleaning

    Before you start using the cleaning, you should make sure that you have all the necessary equipment. These accessories will not only make the job easier, but will also ensure your safety. Here’s what you need:

    • Rubber gloves. Even if you are using natural products, you will not want your hands to be covered with residue and grease from the base of the oven.
    • One of the best tips to clean your oven is to try to remove loose or stuck food waste with a spoon or spatula before starting cleaning. In this way, oven cleaners can act more easily, removing stubborn dirt and stains.
    • Cover the floor of your kitchen with paper towels, newspaper or cloth rags before applying cleaning products, so you protect the floor of your kitchen should anything come out of the oven.
    • A brush or toothbrush with large bristles are perfect tools to apply homemade products in paste form. Even when using spray cleaners, it may be easier to spray the liquid in an area and use the brush or brush to distribute it in hard to reach areas, away from the fan and the elements that generate heat, of course .
    • You can even use a heavy dirt sponge or a medium-bristled brush. The important thing is to release the dirt without damaging the parts.
    • To clean the waste from cleaning products, use a cloth that will not disintegrate and do not leave fabric fibers that can catch fire inside the oven. A washable microfiber cloth is ideal.

    Oven Cleaning Methods and Techniques

    Here’s the simplest way to clean oven:

    1. Remove the grids. Remove all moving grills from your oven before starting work. These shelves can be immersed in a container with warm water and ordinary detergent and then rinsed and dried.
    2. Remove food residue. Removing excess food waste will ensure that the products will act more effectively.
    3. Apply the oven cleaner inside the oven. Cover only the base, sides, and door panel. Be sure to cover all parts evenly. Use a brush if necessary. Avoid applying the product to the fence and other door elements.
    4. Let the solution work. Close the oven door and let the product act for about 30 minutes. The chemicals and oils in the solution will break down the fat molecules, making them easier to remove.
    5. Use a medium-bristled brush to scrub the entire area, except for the fan components. Observe the problem areas, such as the inside of the door and the base of the oven.
    6. Remove excess. Remove excess solution and residue using a washable cloth. It may be necessary to rinse the fabric several times to prevent dirt from spreading through the oven.